Balsamic Chipolinni Crostini Verities with white bean dip Bruschetta *** Grilled eggplant Rolls Filled with ricotta & spinach served with tomato basil sauce *** Wild Arugula Salad Oranges, Caramelized fennel & Toasted Almonds *** Roasted Halibut Wild Mushroom Vinaigrette & Fresh Herb Barley Risotto *** Fresh Fruit Minestrone Trio of Sorbets